SEVEN

$165
excluding noted items as SUPPLEMENTS

-

EGG CAVIAR
Soft Poached Egg, Lemon Crème FraÎche, Sturgeon Caviar

 - 

DEVIL'S GULCH RABBIT AND FOIE GRAS TORCHON
Dapple Dandy Pluots, Frissé, Summer Truffles, Candied Pistachio

 - 

SANTA BARBARA SPOT PRAWN
Cherry Blossom, Green Papaya, Mango, Lemon Verbena Consommé

or

TRUFFLE RISOTTO
Aged Acquerello Rice, Shaved White Truffles
$75 supplement

 - 

CHEF’S SELECTION OF FISH
SEASONAL PREPARATION

 - 

MARCHO FARMS VEAL LOIN
 Veal Cheek Ravioli, Eggplant "Ratatouille", Shishito Pepper, Chanterelles, Red Pepper Sauce

 or

SNAKE RIVER FARMS RIB EYE
Braised Beef Cheek, Sierra Porcini, Pandora Leek, Stinging Nettle Jus
$65 supplement to substitute with Japanese Wagyu Beef

 -

FROMAGE
A Tableside Presentation of Fine Cheeses
$25 supplement

 - 

"L'OPÉRA"
Dark Chocolate, Coffee and Almonds

 -

Honeyloupe Melon
Coconut Tapioca, Jasmin-Green Tea Granité, Calamansi Espuma

 


Wine Pairing $150