FOUR

$135
excluding noted items with supplements
a Vegetarian "4" menu is available

-


TRUFFLE EGG
Apricot Lane Farms Hen Egg, Shaved White Truffles
$75 Supplement

or

TOMATO SOUP
Green and Yellow Zucchini, Albion Strawberry Sorbet

or

SANTA BARBARA SPOT PRAWN
Cherry Blossom, Green Papaya, Mango, Lemon Verbena Consommé

or

EGG CAVIAR
Soft Poached Egg, Lemon Crème Fraîche, Bulgarian Golden Ostera Caviar
$25 supplement

 - 

TRUFFLE PASTA
Tagliatelle Pasta, Grated White Truffles
$75 Supplement

or

LOBSTER BOLOGNESE
Fresh Capellini, Sweet basil, Brown-Butter Truffle Froth

or

SANTA BARBARA BLACK COD
Tromboncino Squash, Lobster Mushrooms, Tomato-Saffron Broth

 - 

21 Day Aged Liberty Duck
Swiss Chard, Moroccan Couscous, French Prunes, Apple Coulis

 or

SNAKE RIVER FARMS RIB EYE
Braised Beef Cheek, Sierra Porcini, Pandora Leek, Stinging Nettle Jus
$65 supplement to substitute with Japanese Wagyu Beef

-

FROMAGE
a tableside presentation of fine cheeses
$25 supplement

 - 

"L'OPÉRA"
Dark Chocolate, Coffee and Almonds

 or

ROSE GERANIUM SOUFFLÉ
Yellow Nectarine Compote, Milk Sherbet

 

Wine Pairing $100